Boojum eat your heart out

I recently went to Boojum last week for the first time, and quite enjoyed it, don't bait me or anything but I didn't LOVE it or get what the hype was really about. So I decided to make my own home made burritos and see if I liked them better so here goes

For le salsa you will need

Oil

Salt and pepper to taste

Half a jar of jalapenos

Canned  tomatoes

Handful of Cherry tomatoes

Tomato paste

Half a large onion

6 cloves of garlic

For le chilli you will need

2 pound of mince

Half a large onion

1 can of kidney beans

1 clove of garlic

Chilli con carne powder

For serving you will need rice, lime, grated cheese, tortillas and whatever else you want to put in your burrito 

Salsa

Step 1. Finely chop garlic, onions and cherry tomatoes, then place them into a pot with a drizzle of oil  and saute until soft

Step 2. Next add the canned tomatoes , tomato paste and jalapenos and stir

Step 3. Let simmer for 20mins

Chilli

Step 1. Chop onion and garlic and place into a large pot with oil and mince

Step 2. Cook until brown, then drain the access juice

Step 3. Add chilli con carne mix and stir well

Step 4. Add the canned tomato and cook for 15mins

Step 5. Add in the kidney beans just before serving

Serve with tortillas, I stuffed mine with rice, a squeeze of lime, cheese and salsa of course!

Pictures to come, after this food baby goes and I find the camera lead
Also it was WAYYYYYYYYYYYYYYYYYYYYY nicer than Boojum